Food and wine pairing, as a conscious act, is something relatively new in society. Food and wine pairing refers to the effort, and in fact the refined skill, in matching foods and wines and wine brands in a way that results in a pleasurable dining experience.

The whole idea of food and wine pairing is somewhat amusing if you

remember that wine was at one time was not considered something special like it is today. In older, classic societies wine was just what people drank. Nobody knows how it would compare to today’s wines. Certainly some of it was better than others.

But still……. It’s what people drank before there were such commercial beverages as Coke, iced-tea, energy drinks and homogenized milk.

The pairing of wine with food probably is something new because people in these older cultures didn’t have the variety of diet that many people have today. They didn’t have the luxury or option of choosing one wine or one food over another.

But we do so………. Here we are.

Today’s idea of wine and food pairing focuses on one particular aspect of foods and wines….. The ‘weight’. This ‘weight’ factor is further divided into ‘texture’ and ‘flavor’. Certain foods and certain wines are considered to be either light or heavy in weight. There’s a ‘medium’ in there somewhere too.

‘Matching’ prescribes that light wines go with light foods and heavy wines go with heavy foods. Pretty simple really. However the reality of the matter is that there’s a substantial degree of subjectivity involved in one’s preference for one wine brand over other wine brands.

What might be considered ‘a perfect match’ by one taster might not be considered so by another. But at least it makes jobs for some people in very fancy restaurants.

Here are some examples of these food and wine characteristics as commonly accepted:

Cabernet Sauvignon is generally considered to be a heavy or robust wine. As such, one would generally not take it with something like quiche which is generally considered a ‘light’ food. Similarly a food dish as heavy and robust as stew could not be properly served with a light bodied wine like Pinot Grigio.

Connoisseurs of this subject also like to discuss such things as the acid, alcohol, tannin and sugar concentrations in wine and how they relate enhance, or not, certain types of foods.

One of the most common occasions when people get together to practice their wine pairing and wine tasting skills is in cheese and wine tastings. And sometimes they’ll just forget the cheese and go for the wine tasting. Cheese is for mice anyway, right? 🙂

It’s an interesting subject if you’ve got the time and money. But the bottom line as always is personal preference. There are actually wine paring clubs where people get together for wine tastings and to discuss the finer points of their preferences and opinions.

Wine ” Cabernet “Trademark dispute, fighting for nearly 8 years, playing complicated and confusing, many of the details, so the law, too professional, and also so long ago?? Has been pulled out of 70 years.

Recently that this naughty, quite large, I spent a bit more energy to study, study finally clear. It does not matter is not clear, a clear, also found that this is a big century, comparable to widely spread under the Water Margin “Li Gui,” posing “Li Kui.” But, then Li Gui only willing to secretly haunted, but today’s “Li Gui,” you can jump to the stage to the “Li Kui” “try sky high.” This is precisely what I want it to?? Fun.

This matter did not complex: 70 years ago, Changyu Grape Wine Factory invented a unique grape taste Wine , Named “Cabernet”, exclusive of 60 years; and several registered trademarks, still quite brand protection awareness. Until 10 years ago, the Great Wall Winery began producing wine, what name? Feel that “Cabernet” Yes, well-known in the market, also with it. With the use of the Changyu Winery quit, not to use the; the Great Wall were not done, refused to quit, have been common, and you should let it confiscated for “Cabernet,” a common name ah … …

Sounds ridiculous, in fact, that simple.

However, I still want to pursue this simple behind the “simple”?? Why the veritable “Li Gui,” can be reported to the palace, “Li Kui”?

In fact, this is a historical origin. 70 years ago, I believe Changyu is registered, “Cabernet” trademark?? Please you to check information on the proceedings, it can always find some clues. 60 years ago, the liberation, all in the past to re-register a trademark of All?? Attention, re-registration, is Honored They can take home the old trademark, the trademark is not all “confiscated” the.

Zhangyu business originally private company, be regarded as trials to 50 years starting from the last century three separate occasions to the State Trademark Bureau “Cabernet” trademark applications for registration, until this century in 2002, finally got my trademark. This is what could be in trouble, then there are the Great Wall were also dozens of wineries were using “Cabernet”, so re-registered successfully Changyu, Great Wall, which means they can not use the “Cabernet,” the trademark the. Great Wall have indiscriminate investments in droves to protest, “above” this registration will soon be dismissed; the withdrawal, Changyu and certainly not dry, but also to protest, this protest is 6 years, in 2008, Changyu finally has triumphed; the Great Wall were not done, the appeal to the court, the judges state business. The court held that the Great Wall to provide a lot of new evidence that “Cabernet” is not Zhangyu family, Changyu has provided much new evidence, that “Cabernet” from “ancient times” is “our house”, and then forget it, simply go to the judges or by the business, “BIA” it … …

Something so simple? Really that simple! If you think this story is complicated, so I resort to a metaphor we are most familiar. A 70-year old one, the times they change, to the chaos of the times, old one of “being” admitted to many people, it was discovered after the old house by the door, hall door, back door, was a most convenient diameter, so We will from this way through the aisle. Then again, old one, and the younger generation that this house is our house, and you walk around, I is not convenient ah, so that it will close the path to be the neighborhood are anxious, I step on the road more than a dozen years, and on what basis that this road is your home, ah! Take your real estate license then come! Year’s real estate license to find out, but not useful?? Liberation of real estate license is not a comprehensive and balanced Moreover, this route can not walk, can not live in the old house, this is not the loss of everyone’s interests? ?? That it is time everyone?? It “universal” it!

Result, “Li Gui” were on the downtown court.

I would like to venture to ask is, if your home quickly moved into the old one because some people would be asked to forfeiture, would you like? Reasonable and unreasonable? If the answer is no, Is Changyu’s “Cabernet” on the forfeiture? On the “universal”?

Disengagement of these disputes, I think that this thing, regardless of outcome, are tragic.