Tasting time : Primary Wine Recommended basic collections of collectors
HC food industry network Many people have collections of grape Wine Desire, in fact, 70% -90% of the wine are used to in a timely manner drank. There is also the reason why some people in the wine storage, simply because they bought faster than the number consumed. Most white wines need to drink as quickly as possible, such as Pinot Gris and Sauvignon Blanc. And Red wine Zinfandel and Merlot in because of low tannin and can not be placed on too long.

, Of course, be able to enjoy a taste of the wine after the change after cellaring is a very pleasant thing. Even in a short time, if the cache of appropriate characteristics of the wine or the wonderful changes will occur. If it is high-quality wines, such as Bordeaux and the Italian quality wine, was placed in 5-10 years, its taste will be very elegant.

For those who really want to start collection of wine friends, recommendations from 30 U.S. dollars / bottle wine started around the middle. This wine is easy to buy, you can buy a few bottles, drank a bottle open and was feeling down; and then 3-4 years later, in an open same wine, taste the flavor of the time . For the primary collectors of wine, the following wine collection activities may make you more interesting.

California sparkling wine Like RoedererEstateBrut up this collection of sparkling wine will be very interesting. French Speaking Paojiu no caches of significance, and the British recognized as a blistering reception with age become more refined. For the United States, high-quality sparkling wine, the short-term cellaring seems to cause them to become calm, tastes have become more abundant.

France, Macon Village, Burgundy white wine
France Burgundy Macon Village, white wine has always been simple, but will over time become rich. Laboure-Roi and LouisJadot are the two worthwhile collection of brands. And expensive white wines of Burgundy often takes longer to mature.

Cheap U.S. products Chardonnay Cheap Chardonnay U.S. production is often not enough because the acidity can be long-term cellaring, it makes them more of the oily. But if you really like, you can try Rombauer, or Phelps, if the budget for the rich, then, try mid-range of Mondavi and Beringer.

Mid-range of U.S. production Cabernet Sauvignon
Cheap Cabernet Sauvignon is often not much else, and will not progress over time. However, in the end there are brands such as Gallos’s BarrelliCreekVineyard some cellaring potential.

German Riesling 2001 years of German Riesling has a good fruity and very refreshing. Caches for some time, will become a rich and mature.

Of fine Italian Jian Ti Most people think, Chianti is a simple wine, suited to face with Italy. But the quality of Chianti, such as $ 20 – $ 25 / bottle of Chianti the classic taste of a very complex wine indeed. If you can put a number of years, it will become more elegant and more level. Good brand is the Antinori, Cennatoio and RuffinoRiservaDucale.

2000 median price of Bordeaux wine Year
This is a good year. For Bordeaux wine, you just picked the year, and then put some time, it will become from a Maotouxiaohuo a dapper gentleman. For the low-end Bordeaux wine, the one individual also has the potential to aged. If you picked the words, in a few years, it becomes as expensive wine taste like a rich. Long Valley

French red wine This reception is very strong, a bit rough wine, so time will it become soft and delicate. Good brand is the Saint-Joseph, Gigondas, Vacqueyras and Crozes-Hermitage.

Su Teen’s rum
This is a very classic collections, it will become clear in the bottle in the darker look even better. This wine aging effect soon, you will feel like a place for many years. After a vintage wine, the aroma becomes more dense and more concentrated flavor.

Resveratrol is a phytoalexin, a chemical compound that is found naturally in some plants. It is referred to as a phytoalexin because the plants produce the natural compound as an antibiotic substance to ward off fungi, bacteria and other pathogenic attacks. Resveratrol is found in red grapes, (skin, seeds and vines), in mulberries, raspberries, cranberries and blueberries, in peanuts, certain pine trees and also in the Japanese knotweed plant.

It is because of the fact that the compound has had an impact in the French people, making them have less coronary heart disease complications, and making them have healthy lifestyles that stirred the interest of many, hence it’s being manufactured as a natural nutritional supplement. Observers noticed that even though the French people ate a lot of fatty foods, they still recorded low cases of heart diseases, and they discovered it is because of the red wine that formed part of their diets.

It is however important to note that the resveratrol constituent in red wine is very minimal thus it might be the case of long term use of red wine.  Perhaps the most common source of resveratrol is peanuts, although it is still in very low concentrations, but is much higher compare to certain berries. Studies show that using resveratrol will substantially reduce cases of memory loss, lengthen tolerance, fight aging and the most recent studies show that it can actually combat retroviruses like herpes simplex and HIV.

A roman saying goes like “In Vino Sanitas” which construes to mean “In wine there is health”. There is no doubt that there are abundant health benefits to be reaped from red wine. However, it might not be affordable to all, because low quality red wines will not contain substantial amounts of resveratrol. The reason why one would need resveratrol supplements which are manufactured with high concentrations of the compound.

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